It doesn’t seem to matter that Viet Grill is located a good twenty minute trek from the nearest tube station; last Friday evening saw it bursting at the seams and I’m quite certain it wasn’t Rent-a-Crowd. Monsieur and I were there to review this well-reputed bastion of Vietnamese cuisine in London and, in spite of…
Tag: Vietnamese cuisine
Epic and the curious Vietnamese “spice”.
Monsieur and I were floating about on a junk in Ha Long Bay, the Unesco wonder site that is a maze of jagged islands and floating fishermen’s villages, when we encountered a tasty condiment on the lunch table. It appeared with a plate of cucumber slices with floral edging, an indicator of Vietnamese cuisine’s obsession with…
Vietnam – if you can catch it, you can eat it – More Bizarre Foods
Here’s part two of Andrew Zimmern’s jaunt through Vietnam, sampling some of the more palatable options of Vietnamese cuisine (beef salad, Pho, civet coffee). Part three involves grilled fish (come on! how tame can you get?), sparrows and scorpions, and ‘tender’ bull’s penis: Part four sees Andrew Zimmern tucking into silk worms and snails at…
Epicurienne 