On a recent Sunday, as the sun cast a gentle glow over the lazy autumn day, a group of us walked to Chez Bruce, the Michelin-starred restaurant on Bellevue Road by London’s lush Wandsworth Common. Now that we’re domiciled in the Sarf London ‘hood, it was time to check out this south-western stalwart of the cuisine scene, established in 1995 by the restaurant’s namesake, Bruce Poole,…
Tag: UK food
GOOD Pea and Pecorino Crostini
This week is beating me. Hard. It’s been a real grind so forgive the lack of writing. To keep the momentum up, I have another GOOD recipe to keep you going until I finish the other fifty zillion that lie waiting in the drafts box. This one is Pea and Pecorino Crostini, made with GOOD…
Epicurienne 