Le Grain de Sel, Saint-Remy-de-Provence

Last April, Monsieur and I visited Rome and were completely robbed at one establishment where the €20.00 menu served the sort of lifeless food that I wouldn’t give to my dead grandmother. A man, claiming to be a patron of the restaurant, then started harassing me online, stating that I was mistaken about said establishment and should retract the review. I ignored him. Later, the same man, now purporting to be the restaurant owner, threatened me with legal action if I didn’t remove the blog post concerned. He kindly pointed out that I shouldn’t expect much for €20.00 a head (without drinks) anywhere in Europe. I beg to differ.

Living in London means that I’m well-accustomed to the price of everything, especially as my salary has been frozen for what seems like forever, whilst prices in England’s capital continue to rise. Anyone who knows me knows that I was born with The Thrifty Gene, meaning that I seek out a bargain wherever I can and that approach to life extends to food and all manner of things culinary.

Certainly, for birthdays and anniversaries and holidays and the like Monsieur and I like to spend a bit more than usual. However, we also watch both sides of every coin, as a rule, allowing us to afford those treats; the fact that they don’t fall on every single day of the calendar year means that we only appreciate them more. The rest of the time, we remain careful about how much we spend and where, and most of the time we have great success at getting the most out of a €20.00 per head meal. Brunching last summer in Saint-Rémy-de-Provence, we did incredibly well out of an €18.00 set menu, which then set us up for the entire day. Bargain. Check out what was included:

  • 1 hot drink – either tea or coffee or hot chocolate
  • 1 fresh fruit juice – orange or grapefruit
  • Fresh pastries – a selection
  • Bread, butter and jams
  • Pancakes with maple syrup
  • Muesli, fromage blanc and fruit

So far, so good, right? Right.

But wait, Mesdames et Messieurs, there’s more.

Then you could order an egg – either boiled, fried, fried with bac0n, scrambled or scrambled with bacon.

And we’re not finished yet. Lastly, you could add your choice from the ‘French Touch’ menu, listing items that would cost you €6 to €8.00 if you ordered à la carte. Here’s the selection:

Plate of cooked meats OR foie gras terrine OR beef carpaccio OR chipolatas and what they call ‘sits frizzles’ (whatever that is) OR tart of the day OR plate of cheese OR smoked salmon.

Trust me, Saint-Rémy isn’t cheap but this brunch menu, available at weekends year-round and every day during July and August, provided excellent value. Who says you can’t eat well for €20.00 a head in Europe? Here are some photos of what we had:

Here we have the muesli with fromage blanc, topped with fresh fruit salad, a smart little tray of nutella, maple syrup and a honey (for the pancakes), a delicious mixed-fruit smoothie that magically appeared in addition to our hot drinks and juices, smoked salmon tartare topped with a delicious but superfluous mint chantilly and the classic boiled egg with soldiers.

Spot the difference? On this occasion, Monsieur chose the fried egg with bacon.

There was a generous basket of soft, warm pastries to share, with wonderful bread and breadsticks.

The coffee came in generous boules, the grapefruit juice tasted freshly-squeezed, and in case Nutella, syrup and honey didn’t provide enough choice with which to slather your morning pancakes and tartines, also provided were two jams and a marmalade in a trio of glass verrines.

Besides the excellent food that Monsieur and I had the pleasure to enjoy at le Grain de Sel, the staff were warm, the location central and the presentation of everything showed the seriousness with which food was treated by all who worked here. We returned three mornings in a row and highly recommend it to anyone having the fortune to visit Saint-Rémy-de-Provence.

FYI – I just checked the prices on the Grain de Sel website and they haven’t risen a sou since last July. Bonus! See for yourself here – Le Grain de Sel.

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