Recently, I was chatting with @champagnediet on Twitter and mentioned my recent experimentation with a bottle of bubbly in the kitchen. I’d made a truly scrummy dish of scallops and king prawns in a champagne and cream sauce – plenty for two people as a light evening meal, or a decadent starter if you’re hungry. Anyway, I…
Tag: prawns
Dining Success at Borgnefesse!
The Blind-in-one-eye Bum is an interesting name for a food establishment, and that’s the rough English translation for a Saint Malo restaurant named Borgnefesse. Borgne means blind in one eye (how efficient of the French to have one word for this affliction instead of four in English) and fesse means bum, buttock or bottom, whichever…
Epicurienne 