Burger and Lobster, London

I swear I must have been a mermaid (or merman) in a former life, because I absolutely love eating the spoils of the sea. In fact, perhaps I was Neptune himself, that’s how much I enjoy fish, seafood, crustaceans, urchins, even sea weed. Picture this: the day job is dull, filled with politics and I’ve…

The Wedding That Wasn’t – Part 3

To read the previous instalment please click here. So far, so good. Monsieur and I may not have been walking down the aisle, hand in hand, or trying to knock our female friends unconscious with a low-flying bouquet, but we were certainly enjoying our private celebration of The Wedding that Wasn’t. In one afternoon we’d…

The Good, the Bad and the Tasty

It was a gloriously sunny Sunday in Sardinia and we were leaving town. Arrivederci, Cagliari! Monsieur and I would be in the car for the day, driving up to the Costa Smeralda, or Emerald Coast, where we’d be spending the bulk of our week-long break. On the map, it looks as if you should be able to…

Clos Maggiore

  When a top restaurant website rates an eatery number one in more than one category, you know you’re onto a good thing. When a friend recommends the same place, you know the reviews must have substance. Clos Maggiore is just such a place and really does live up to expectation. We reserved a table…