Posted on January 20, 2010, in Epic laughter, food, Wedding and tagged Apricot roses wedding cake, bad wedding cake, Bride and groom with guns wedding cake, Bride and groom with guns wedding cake topper, cheeseburger wedding cake, Copulating wedding cake topper, crazy cakes, Deer and stag wedding cake, Divorce cake, Flying couple wedding cake, funny wedding cake, Googling wedding cakes, James Bond wedding cake, Passed out couple wedding cake, Researching wedding cakes, Stargate wedding cake, Tacky wedding cake, ugly wedding cake, Wedding, wedding cake, wedding cake looks like bride, wedding cake makers, Wicked wedding cake topper, wobbly wedding cake. Bookmark the permalink. 13 Comments.
-
-
Fox & MausDear Lord. I need to have this! Seriously, is there anything better than pizza, in any form? It's de
-
epicurienneKavey, I know...so simple but so GOOD!
-
KaveyI adore flammekueche ... the combo of creme fraiche, bacon and onions cannot be beat!!!
-
Xin LiI endured a long-haul flight with crying baby before and that was unbearable. You are really unfortu
-
epicurienneHello, stranger! I love the image of the future archaeologist digging up hundreds of locks and wonde
-
epicurienneHi Jofori, yes, the drivers of anything with 2 wheels in Hanoi are pretty skilled. We once took a mo
-
Fox & MausThis sort of thing makes me wonder what other silly/romantic stuff people have done over the centuri
-
Jofori Otakuin Hanoi people are really good in driving skill for small motobike, if u show them which direction
- YVR, We Love Ya! | Not the Family Business![...] Kitchen Cheats: Eggs Benedict with Smoked Salmon (epicurienne.co.uk) [...]
-
epicurienneHi Nadia, it came from Paul, the French bakery. I think they start selling them just before Christma
- Krispy Kreme Kraze-y (22)
- Little Gordon (17)
- Brasserie van Baerle in Amsterdam (16)
- Vietnam: if you can catch it, you can eat it, but I might pass. (15)
- The Clog Blogger (15)
- A Wintry Wahaca with Qype (15)
- Learning to like tofu (14)
- California Heaving (14)
- Let them eat (wedding) cake… (13)
- Epic Meets Sniffy the Customs Dog (13)
- May 2012 (2)
- April 2012 (3)
- March 2012 (5)
- February 2012 (2)
- January 2012 (7)
- December 2011 (1)
- November 2011 (3)
- October 2011 (1)
- September 2011 (1)
- June 2011 (1)
- May 2011 (5)
- April 2011 (1)
- January 2011 (6)
- December 2010 (5)
- November 2010 (5)
- October 2010 (9)
- September 2010 (2)
- August 2010 (3)
- July 2010 (4)
- June 2010 (2)
- May 2010 (1)
- March 2010 (1)
- February 2010 (6)
- January 2010 (9)
- December 2009 (3)
- November 2009 (2)
- October 2009 (6)
- September 2009 (2)
- August 2009 (3)
- July 2009 (9)
- June 2009 (8)
- May 2009 (5)
- April 2009 (8)
- March 2009 (5)
- February 2009 (8)
- January 2009 (6)
- December 2008 (9)
- November 2008 (15)
- October 2008 (16)
- September 2008 (12)
- August 2008 (20)
- July 2008 (23)
- June 2008 (22)
- May 2008 (13)
- April 2008 (23)
- March 2008 (13)
- February 2008 (8)
All The Dumb Things Amsterdam Andy Bargery Bangkok BLOG Bloggers Cocktails cooking Epicurienne food france French food Hanoi humour Italian food Italy Japan Japanese food langkawi Lisbon London London Bloggers London Bloggers Meetup Group London restaurants Malaysia Melaka New York Paris Pelangi Beach Resort photography Portugal Qype restaurants San Francisco Sardinia Sicily Singapore Single for a Reason South of France Splendid Communications travel USA Venice Vietnam You Tube- 1 (30)
- Airlines (4)
- airports (8)
- Animal antics (23)
- Art (9)
- Asia (43)
- Auction House School (1)
- Australia (2)
- Bags (2)
- Bandes Dessinees (2)
- Banks and bucks (3)
- Bars – let's drink chic (36)
- Beer (1)
- Belgium (2)
- Best Meals (13)
- Blog08 (2)
- Bloggers (52)
- Blogworld challenges (15)
- Bookshops (4)
- Breakfast (3)
- Brittany (1)
- Brunch (1)
- Cafes (7)
- Cameras, film and memory cards (15)
- Champagne (2)
- Charity (1)
- Chefs (13)
- Churches (1)
- Clogblogger (9)
- Cocktails (18)
- Conversations (18)
- Cooking (1)
- Cooking with Epic (34)
- Dad (1)
- Daunt Talks (1)
- Dogs (1)
- English 101 (8)
- Epic Eavesdropping (5)
- Epic Euphemisms (2)
- Epic Ingredients (26)
- Epic laughter (28)
- Epic Postcard Moments (13)
- Epicurienne's library (13)
- Epicurus said… (3)
- Eurostar (5)
- Fish (15)
- food (91)
- France (5)
- Frogs (3)
- Fuel My Blog (1)
- Galleries (1)
- Games (1)
- Gardens (1)
- Germany (2)
- Golf (2)
- Green (3)
- Hawaii (1)
- Holiday greetings (1)
- Holland (10)
- Honeymoon (8)
- Hong Kong (1)
- Hotels (49)
- humour (21)
- I don't have a category yet. Hrmph. (3)
- Israel – Shalom! (2)
- Italy (40)
- Japan (6)
- Journals (2)
- Kitchen Cheat (2)
- Korea (1)
- languages (1)
- Learner Geek (8)
- London 101 (56)
- Malaysia (25)
- Markets (2)
- Mexico (5)
- Museums (9)
- Music (6)
- New York (11)
- New Zealand – The Land of the Long White Cloud (5)
- Paris, je t'adore! (18)
- Parks (1)
- Poetry (5)
- Portugal (8)
- PR (8)
- Qype (3)
- Recipes (15)
- Restaurants – let's eat chic (108)
- Reviews (6)
- Rome (2)
- Room Service (1)
- San Francisco (5)
- Sardinia (6)
- Scotland the Brave (4)
- Shoes (2)
- Shopaholic abroad (25)
- Shopaholic UK (12)
- Sicily (13)
- Singapore (6)
- Social Media (2)
- Social Networking (2)
- Spain (1)
- Spirituality (5)
- Splendid Communications (5)
- Take-out (1)
- Takeaway (1)
- Tech-head (7)
- Thailand (8)
- The Awesome Squad (1)
- The UK (44)
- Trains (1)
- Transport – planes, trains and automobiles (87)
- Travel – bon voyage! (171)
- Turning Japanese (13)
- TV (9)
- USA (17)
- Venice (14)
- Vietnam (21)
- visas (4)
- Vive la France! (48)
- Walks (1)
- Wedding (8)
- Who is Epicurienne? (3)
- Writers (3)
- You Tube (17)
-
















Those are some very unique cakes!
Your whole wedding definitely should reflect who you and Monsieur are and that will take some planning.
My husband’s mother made our wedding cake. It was a simple 4 tier cake with red roses added. My wedding invitations were simple as well with no designs and a Roman font. I guess I was/am a simple person.
Tammy, that sounds lovely. The sister of one of my closest friends is making the cake for us. I’m thrilled about that because it makes it so much more personal. We, too, are of simple tastes. There’ll be no life-size bride cake for us! Besides, less is more, right?
The party hardy cake gets my vote. Perhaps they passed out before they tied the knot. The thought of procreation with any of these cake “designers” is sorta frightening. And, I’m with you…sympathy for the bakers of these cakes….”Oh! Not another crazed deer hunter!” Who orders brown icing? I mean, really.
Pat – I hadn’t thought of that! Maybe the nuptials are a blur and a black out for that particular couple… But like you it’s the brown icing that really freaks me out. Chocolate brown makes sense. Mud brown, leaf brown, and just plain brown – most unappetising.
Wedding Romantic – thanks for visiting Epicurienne! I was astonished to find such a thing as a cheeseburger cake but the couple look so happy with it that it obviously worked for them!
Nicolai – I think Tyler Durden would make a new cake with his own head on top and enjoy eating the eyeballs.
Dils – hey stranger! How’s it going over there? Thanks for that link – hysterical. Especially where you see one of the cakes decorated with flowers and the blogger says “stick a twig in it and charge $200!” It certainly looked as if the maker had done just that. Sorry to hear about your wedding cake’s accident. But these things happen I guess. The first thing Monsieur and I did before planning anything was to take out insurance and from the stories I’ve heard, it’s vital!
That cheeseburger cake is great!
Dig the sex cake. I wonder which one Tyler Durden would eat?
The James Bond cake is hilarious. I love it.
Oh…. the wedding cake is the one that I least think about when I was doing my wedding preparations
And of course during my wedding, my top tier cake toppled off and fell flat on the ground. My advice is, make sure your ‘column’ can withstand a strong gust of wind if you are putting your cake outdoor. Heh.
Oh and you can look at one of my fav site for idea of beautiful cake or just for laugh: http://cakewrecks.blogspot.com/search/label/Wedding%20Cakes
I’m with w1kkp on the “party hardy” cake.
I know you’ve put a lot of these shots in for fun but I’d like to offer some un-asked for advice.
Keep your choice simple and make sure it’s cake that tastes nice.
So many people (like the some of the above) go for the style over sustance thing.
To me one of the worst cakes is the traditional wedding cake made out of some dry nasty dark fruit cake and vile commercial marzipan. Yuk!
Remember, the less you spend on the wedding the more you can spend on your honeymoon!
Razz, frettle not my Australian petal! Less is more is my motto. There will be no aquarium-containing-cakes at our wedding, nor life sized marzipan hibiscus flowers, tempting though they are… (not). Funnily enough, we’re definitely steering clear of the fruity number because it’s heavy, old-fashioned and only my father really likes it. But my, I never knew there were so many sites about cake disasters! They’re hysterical.
Hi, you have interesting post! I will bookmark you! and comeback to read it again.Thank you for your sharing.And this is wedding cakes web. It is all about wedding cakes
Thank you for your comment, cakesite. In researching wedding cakes I honestly could not believe the variety of bad taste cakes out there. There are some really unusual people in this world!
how much would it cost to make a wedding cake like the one with the two deer and the leaves? and do you have that cake topper